Genome Report | Genome Report
Microbiol. Biotechnol. Lett.
Se-Young Kwun 1, 3, Eun-Hee Park 2, 3 and Myoung-Dong Kim 2, 4*
1Department of Food Biotechnology and Environmental Science, Kangwon National University, 2Department of Food Science and Biotechnology, Kangwon National University, 3Research and Development Institute, Metascreen Inc., 4Institute of Fermentation and Brewing, Kangwon National University
Correspondence to :
Myoung-Dong Kim, Department of Food Science and Biotechnology, Kangwon National University, Chuncheon, Republic of Korea [24341]
Tel : 033-250-6458, Fax : 033-259-5565, E-mail : mdkim@kangwon.ac.kr
The Leuconostoc mesenteroides MSL129, isolated from kimchi, has the potent activity of converting daidzin to daidzein. A complete genome sequence of L. mesenteroides MSL129 has a circular chromosome (2,010,741 bp) and two plasmids. Comparative genomic analysis revealed similarities and unique regions compared to other Leuconostoc species. Analysis of the carbohydrate-active enzyme gene revealed that the L. mesenteroides MSL129 genome has 33 glycoside hydrolase genes harboring -glucosidase encoding gene. This genomic information was deposited at NCBI GenBank (CP128560- CP128562). These results contribute to the understanding of the genomic characteristics of Leuconostoc mesenteroides in the food and biotechnology industries.
Keywords: Leuconostoc mesenteroides, Complete Genome Sequence, Lactic acid bacteria, β-glucosidase, daidzein
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