Microbiology and Biotechnology Letters

Archives

Archives

Vol.48 No.4, December 28, 2020

< Previous Next >

총설(Review)December28, 2020

3674 1047

Environmental Microbiology (EM) | Microbial Ecology and Diversity
Plant Growth-promoting Bacteria for Remediation of Heavy Metal Contaminated Soil: Characteristics, Application and Prospects

Kyung Suk Cho

Microbiol. Biotechnol. Lett. 2020; 48(4): 399-421

https://doi.org/10.48022/mbl.2008.08015

PDF Cite Share
총설(Review)December28, 2020

1559 806

Food Microbiology (FM)
Advanced Technologies and Mechanisms for Yeast Evolutionary Engineering

Hong-Yeoul Ryu

Microbiol. Biotechnol. Lett. 2020; 48(4): 423-428

https://doi.org/10.48022/mbl.2009.09004

PDF Cite Share
보문(Article)December28, 2020

1639 829

Bioactive Compounds / Food Microbiology | Bioactive compounds and Physiological properties
Sclerotiorin: a Novel Azaphilone with Demonstrated Membrane Targeting and DNA Binding Activity against Methicillin-Resistant Staphylococcus aureus

Chakradhar Dasagrandhi, Anup Pandith and Khalid Imran

Microbiol. Biotechnol. Lett. 2020; 48(4): 429-438

https://doi.org/10.48022/mbl.2002.02006

PDF Cite Share
보문(Article)December28, 2020

733 508

Bioactive Compounds / Food Microbiology | Bioactive compounds and Physiological properties
Isolation of 2 Bacillus Strains with Strong Fibrinolytic Activities from Kimchi

Zhuang Yao , Yu Meng , Huong Giang Le , Se Jin Lee , Hye Seong Jeon , Ji Yeon Yoo , Diana Nur Afifah and Jeong Hwan Kim

Microbiol. Biotechnol. Lett. 2020; 48(4): 439-446

https://doi.org/10.48022/mbl.2003.03008

PDF Cite Share
보문(Article)December28, 2020

567 359

Bioactive Compounds / Food Microbiology
Abundance of Veillonella spp. does not Reflect Salivary Nitrite Production after Nitrate Ingestion

Takahiro Mitsui, Taichi Ishikawa, Ryo Harawasa and Minoru Sasaki

Microbiol. Biotechnol. Lett. 2020; 48(4): 447-454

https://doi.org/10.48022/mbl.2005.05001

PDF Cite Share
보문(Article)December28, 2020

1137 731

Bioactive Compounds / Food Microbiology
Development of Skin Health Promoting Materials Using Leuconostoc mesenteroides

Han Min-Hui and Moon Gi-Seong

Microbiol. Biotechnol. Lett. 2020; 48(4): 455-462

https://doi.org/10.48022/mbl.2005.05005

PDF Cite Share
보문(Article)December28, 2020

687 547

Microbial Biotechnology | Protein Structure, Function, and Engineering
Production, Purification and Characterization of a Melanin Bleaching Enzyme from Trametes velutina JS18

Sung-Jong Jeon and Tae-Yun Kim

Microbiol. Biotechnol. Lett. 2020; 48(4): 463-470

https://doi.org/10.48022/mbl.2005.05007

PDF Cite Share
보문(Article)December28, 2020

650 454

Microbial Biotechnology
Anti-oxidant and Anti-inflammatory Effects of the Fermented Rhododendron weyrichii Flower Extracts in Shindari, a Traditional Jeju Fermented Drink

Nari Lee, Su Bin Hyun, Suk Hyun Yun, You Chul Chung and Chang-Gu Hyun

Microbiol. Biotechnol. Lett. 2020; 48(4): 471-479

https://doi.org/10.48022/mbl.2004.04008

PDF Cite Share
보문(Article)December28, 2020

670 545

Microbial Biotechnology
Isolation and Characterization of a Novel Triolein Selective Lipase from Soil Environmental Genes

Hee Kyung Lim, Ye-Jin Han, Moon-Sun Hahm, Soo Youl Park and In Taek Hwang

Microbiol. Biotechnol. Lett. 2020; 48(4): 480-490

https://doi.org/10.48022/mbl.2007.07005

PDF Cite Share
보문(Article)December28, 2020

1143 576

Microbial Biotechnology
Purification, Characterization and Immobilization of Lipase from Proteus vulgaris OR34 for Synthesis of Methyl Oleate

Asmae misbah, Saad Ibnsouda Koraichi and Mohamed Ali Tahri Jouti

Microbiol. Biotechnol. Lett. 2020; 48(4): 491-505

https://doi.org/10.48022/mbl.2003.03010

PDF Cite Share

1
2

Archives

2020s
2010s
2000s
1990s
1980s
1970s

2024
2023
2022
2021
2020

2019
2018
2017
2016
2015
2014
2013
2012
2011
2010

2009
2008
2007
2006
2005
2004
2003
2002
2001
2000

1999
1998
1997
1996
1995
1994
1993
1992
1991
1990

1989
1988
1987
1986
1985
1984
1983
1982
1981
1980

1979
1978
1977
1976
1975
1974
1973

Mar. Vol. 52 No. 1. 1~104

Jun. Vol. 52 No. 2. 105~220

Mar. Vol. 51 No. 1. 1~133

Jun. Vol. 51 No. 2. 135~221

Sep. Vol. 51 No. 3. 223~331

Dec. Vol. 51 No. 4. 333~568

Mar. Vol. 50 No. 1. 1~163

Jun. Vol. 50 No. 2. 165~318

Sep. Vol. 50 No. 3. 319~440

Dec. Vol. 50 No. 4. 441~591

Mar. Vol. 49 No. 1. 1~129

Jun. Vol. 49 No. 2. 131~268

Sep. Vol. 49 No. 3. 269~465

Dec. Vol. 49 No. 4. 467~602

Mar. Vol. 48 No. 1. 1~97

Jun. Vol. 48 No. 2. 99~235

Sep. Vol. 48 No. 3. 237~398

Dec. Vol. 48 No. 4. 399~581

Mar. Vol. 47 No. 1. 1~171

Jun. Vol. 47 No. 2. 173~322

Sep. Vol. 47 No. 3. 323~472

Dec. Vol. 47 No. 4. 473~672

Mar. Vol. 46 No. 1. 1~90

Jun. Vol. 46 No. 2. 91~179

Sep. Vol. 46 No. 3. 181~312

Dec. Vol. 46 No. 4. 313~437

Mar. Vol. 45 No. 1. 1~86

Jun. Vol. 45 No. 2. 87~183

Sep. Vol. 45 No. 3. 185~275

Dec. Vol. 45 No. 4. 277~364

Mar. Vol. 44 No. 1. 1~107

Jun. Vol. 44 No. 2. 109~227

Sep. Vol. 44 No. 3. 229~407

Dec. Vol. 44 No. 4. 409~576

Mar. Vol. 43 No. 1. 1~90

Jun. Vol. 43 No. 2. 91~175

Sep. Vol. 43 No. 3. 177~305

Dec. Vol. 43 No. 4. 307~404

Mar. Vol. 42 No. 1. 1~98

Jun. Vol. 42 No. 2. 99~210

Sep. Vol. 42 No. 3. 211~315

Dec. Vol. 42 No. 4. 317~421

Mar. Vol. 41 No. 1. 1~144

Jun. Vol. 41 No. 2. 145~262

Sep. Vol. 41 No. 3. 263~382

Dec. Vol. 41 No. 4. 383~472

Mar. Vol. 40 No. 1. 1~81

Jun. Vol. 40 No. 2. 83~167

Sep. Vol. 40 No. 3. 169~285

Dec. Vol. 40 No. 4. 287~429

Mar. Vol. 39 No. 1. 1~96

Jun. Vol. 39 No. 2. 97~187

Sep. Vol. 39 No. 3. 189~316

Dec. Vol. 39 No. 4. 317~396

Mar. Vol. 38 No. 1. 1~115

Jun. Vol. 38 No. 2. 117~226

Sep. Vol. 38 No. 3. 227~339

Dec. Vol. 38 No. 4. 341~485

Mar. Vol. 37 No. 1. 1~89

Jun. Vol. 37 No. 2. 91~182

Sep. Vol. 37 No. 3. 183~292

Dec. Vol. 37 No. 4. 293~415

Mar. Vol. 36 No. 1. 1~85

Jun. Vol. 36 No. 2. 87~172

Sep. Vol. 36 No. 3. 173~245

Dec. Vol. 36 No. 4. 247~365

Mar. Vol. 35 No. 1. 1~80

Jun. Vol. 35 No. 2. 81~176

Sep. Vol. 35 No. 3. 177~260

Dec. Vol. 35 No. 4. 261~363

Mar. Vol. 34 No. 1. 1~82

Jun. Vol. 34 No. 2. 83~184

Sep. Vol. 34 No. 3. 185~287

Dec. Vol. 34 No. 4. 289~372

Mar. Vol. 33 No. 1. 16~73

Jun. Vol. 33 No. 2. 75~158

Sep. Vol. 33 No. 3. 159~239

Dec. Vol. 33 No. 4. 241~326

Mar. Vol. 32 No. 1. 1~100

Jun. Vol. 32 No. 2. 101~198

Sep. Vol. 32 No. 3. 199~289

Dec. Vol. 32 No. 4. 291~374

Mar. Vol. 31 No. 1. 1~93

Jun. Vol. 31 No. 2. 95~209

Sep. Vol. 31 No. 3. 211~310

Dec. Vol. 31 No. 4. 311~438

Mar. Vol. 30 No. 1. 1~102

Jun. Vol. 30 No. 2. 105~197

Sep. Vol. 30 No. 3. 199~292

Dec. Vol. 30 No. 4. 293~429

Mar. Vol. 29 No. 1. 1~66

Jun. Vol. 29 No. 2. 67~126

Sep. Vol. 29 No. 3. 127~193

Dec. Vol. 29 No. 4. 195~257

Mar. Vol. 28 No. 1. 1~61

Apr. Vol. 28 No. 2. 63~127

Jun. Vol. 28 No. 3. 129~187

Aug. Vol. 28 No. 4. 189~241

Oct. Vol. 28 No. 5. 243~308

Dec. Vol. 28 No. 6. 309~371

Feb. Vol. 27 No. 1. 1~89

Apr. Vol. 27 No. 2. 91~178

Jun. Vol. 27 No. 3. 179~265

Aug. Vol. 27 No. 4. 267~348

Oct. Vol. 27 No. 5. 349~525

Dec. Vol. 27 No. 6. 433~517

Feb. Vol. 26 No. 1. 1~88

Apr. Vol. 26 No. 2. 89~194

Jun. Vol. 26 No. 3. 195~274

Aug. Vol. 26 No. 4. 275~372

Oct. Vol. 26 No. 5. 373~469

Dec. Vol. 26 No. 6. 471~568

Feb. Vol. 25 No. 1. 1~108

Apr. Vol. 25 No. 2. 109~234

Jun. Vol. 25 No. 3. 235~337

Aug. Vol. 25 No. 4. 339~433

Oct. Vol. 25 No. 5. 435~533

Dec. Vol. 25 No. 6. 537~635

Feb. Vol. 24 No. 1. 1~136

Apr. Vol. 24 No. 2. 137~260

Jun. Vol. 24 No. 3. 261~383

Aug. Vol. 24 No. 4. 385~528

Oct. Vol. 24 No. 5. 529~639

Dec. Vol. 24 No. 6. 641~762

Feb. Vol. 23 No. 1. 1~117

Apr. Vol. 23 No. 2. 119~248

Jun. Vol. 23 No. 3. 249~371

Aug. Vol. 23 No. 4. 373~498

Oct. Vol. 23 No. 5. 499~631

Dec. Vol. 23 No. 6. 633~788

Feb. Vol. 22 No. 1. 1~113

Apr. Vol. 22 No. 2. 115~225

Jun. Vol. 22 No. 3. 227~331

Aug. Vol. 22 No. 4. 333~445

Oct. Vol. 22 No. 5. 447~563

Dec. Vol. 22 No. 6. 565~712

Feb. Vol. 21 No. 1. 1~94

Apr. Vol. 21 No. 2. 95~191

Jun. Vol. 21 No. 3. 193~292

Aug. Vol. 21 No. 4. 293~391

Oct. Vol. 21 No. 5. 393~512

Dec. Vol. 21 No. 6. 513~634

Feb. Vol. 20 No. 1. 1~113

Apr. Vol. 20 No. 2. 115~235

Jun. Vol. 20 No. 3. 237~361

Aug. Vol. 20 No. 4. 363~490

Oct. Vol. 20 No. 5. 491~618

Dec. Vol. 20 No. 6. 619~710

Feb. Vol. 19 No. 1. 1~108

Apr. Vol. 19 No. 2. 109~207

Jun. Vol. 19 No. 3. 209~314

Aug. Vol. 19 No. 4. 315~427

Oct. Vol. 19 No. 5. 429~541

Dec. Vol. 19 No. 6. 543~643

Feb. Vol. 18 No. 1. 1~108

Apr. Vol. 18 No. 2. 109~208

Jun. Vol. 18 No. 3. 215~325

Aug. Vol. 18 No. 4. 327~441

Oct. Vol. 18 No. 5. 443~546

Dec. Vol. 18 No. 6. 547~661

Feb. Vol. 17 No. 1. 1~83

Apr. Vol. 17 No. 2. 85~172

Jun. Vol. 17 No. 3. 173~272

Aug. Vol. 17 No. 4. 273~406

Oct. Vol. 17 No. 5. 407~532

Dec. Vol. 17 No. 6. 533~654

Feb. Vol. 16 No. 1. 1~78

Apr. Vol. 16 No. 2. 79~173

Jun. Vol. 16 No. 3. 175~258

Aug. Vol. 16 No. 4. 259~333

Oct. Vol. 16 No. 5. 335~431

Dec. Vol. 16 No. 6. 433~539

Feb. Vol. 15 No. 1. 1~73

Apr. Vol. 15 No. 2. 75~139

Jun. Vol. 15 No. 3. 141~215

Aug. Vol. 15 No. 4. 217~300

Oct. Vol. 15 No. 5. 301~367

Dec. Vol. 15 No. 6. 369~445

Feb. Vol. 14 No. 1. 1~101

Apr. Vol. 14 No. 2. 125~208

Jun. Vol. 14 No. 3. 209~270

Aug. Vol. 14 No. 4. 271~334

Oct. Vol. 14 No. 5. 355~432

Dec. Vol. 14 No. 6. 433~503

Mar. Vol. 13 No. 1. 1~101

Jun. Vol. 13 No. 2. 103~172

Sep. Vol. 13 No. 3. 173~319

Dec. Vol. 13 No. 4. 321~422

Mar. Vol. 12 No. 1. 1~64

Jun. Vol. 12 No. 2. 65~177

Sep. Vol. 12 No. 3. 179~259

Dec. Vol. 12 No. 4. 261~309

Mar. Vol. 11 No. 1. 1~79

Jun. Vol. 11 No. 2. 81~149

Sep. Vol. 11 No. 3. 155~248

Dec. Vol. 11 No. 4. 271~371

Mar. Vol. 10 No. 1. 1~68

Jun. Vol. 10 No. 2. 73~162

Sep. Vol. 10 No. 3. 163~232

Dec. Vol. 10 No. 4. 237~305

Mar. Vol. 9 No. 1. 1~50

Jun. Vol. 9 No. 2. 51~97

Sep. Vol. 9 No. 3. 109~171

Dec. Vol. 9 No. 4. 179~261

Mar. Vol. 8 No. 1. 1~73

Jun. Vol. 8 No. 2. 77~142

Sep. Vol. 8 No. 3. 155~212

Dec. Vol. 8 No. 4. 221~253

Mar. Vol. 7 No. 1. 1~49

Jun. Vol. 7 No. 2. 65~112

Sep. Vol. 7 No. 3. 119~179

Dec. Vol. 7 No. 4. 183~230

Mar. Vol. 6 No. 1. 1~46

Jun. Vol. 6 No. 2. 51~87

Sep. Vol. 6 No. 3. 103~148

Dec. Vol. 6 No. 4. 149~203

Mar. Vol. 5 No. 1. 1~45

Jun. Vol. 5 No. 2. 47~98

Sep. Vol. 5 No. 3. 113~158

Dec. Vol. 5 No. 4. 159~189

Mar. Vol. 4 No. 1. 1~50

Jun. Vol. 4 No. 2. 51~89

Sep. Vol. 4 No. 3. 91~130

Dec. Vol. 4 No. 4. 131~178

Apr. Vol. 3 No. 1. 1~57

Aug. Vol. 3 No. 2. 63~108

Dec. Vol. 3 No. 3. 117~178

Apr. Vol. 2 No. 1. 1~59

Aug. Vol. 2 No. 2. 63~122

Dec. Vol. 2 No. 3. 127~186

Jun. Vol. 1 No. 1. 13~67

Dec. Vol. 1 No. 2. 75~120

eISSN 2234-7305
pISSN 1598-642X

Download to citation(s)

Misbah A, Koraichi SI, Jouti MAT. Purification, Characterization and Immobilization of Lipase from Proteus vulgaris OR34 for Synthesis of Methyl Oleate. Microbiol. Biotechnol. Lett 2020;48:491-505. https://doi.org/10.48022/mbl.2003.03010

Download to citation(s)
Export type	* Please select a format and type blew.
Format	EndNote Reference Manager RIS Format Plain Text