Taehyun Kim1†, Jin-Woo Kim1,2†, Huitae Min1, Jisu Park1,3, Taejung Kim1,4, Geun-Hyeong Kim5, Byung-Joon Park5, Jeong Kook Kim6, Young-Tae Park1*, Jin-Chul Kim1,4*, and Jungyeob Ham1,4,6*
1Natural Product Research Center, Korea Institute of Science and Technology (KIST), Gangneung 25451, Republic of Korea
2Interdisciplinary Program in Agricultural Genomics, Seoul National University, Seoul 08826, Republic of Korea
3Department of Biochemical Engineering, Gangneung-Wonju National University, Gangneung 25457, Republic of Korea
4Division of Bio-Medical Science and Technology, University of Science and Technology (UST), Daejeon 34113, Republic of Korea
5Kolmar Korea Co., Ltd., Seoul 06800, Republic of Korea
6NeoCannBio Co., Ltd., Seoul 02792, Republic of Korea
Research Article(보문)November30, -0001
Dandy Yusuf , Rini Handayani , Sulistiani and Andi Febrisiantosa
Microbiol. Biotechnol. Lett. -0001; ():
Research Article(보문)September28, 2024
Min Woo Moon and Chae Hun Ra
Microbiol. Biotechnol. Lett. 2024; 52(3): 298-303
Research Article(보문)June28, 2023
Ji Yeon Yoo, Dong Sin Kim, Tae Jin Kim, Yun Ji Kang, Min Jae Kim, and Jeong Hwan Kim
Microbiol. Biotechnol. Lett. 2023; 51(2): 147-156
보문(Article)June28, 2021
Lieu My Dong*, Doan Trung Nam, Tran Thi Phuong, and Dang Kim Thuy
Microbiol. Biotechnol. Lett. 2021; 49(2): 201-209
보문(Article)December28, 2020
Dan-Hee Yoo, Min-Jeong Oh, Hyeon-Ji Yeom and Jin-Young Lee
Microbiol. Biotechnol. Lett. 2020; 48(4): 556-563
보문(Article)September28, 2020
Neuraminidase-inhibition Activity of Nodakenetin from Gongjin-dan Fermented by Lactic Acid Bacteria
Ji Hyun Seo , Dong Jun Park , So Young Lee , Ho Song Cho and Mu Hyun Jin
Microbiol. Biotechnol. Lett. 2020; 48(3): 303-309
보문(Article)December28, 2018
Metabolome analysis and aroma characteristics of fermented fruit vinegar
Chan-Yeong Choi , Eun-Hee Park , Su-Jin Ryu , Woo-Chang Shin and Myoung-Dong Kim
Microbiol. Biotechnol. Lett. 2018; 46(4): 416-424
보문(Article)December28, 2015
Sang Wook Kim and Gi Dong Han
Microbiol. Biotechnol. Lett. 2015; 43(4): 350-356
단보(Note)September28, 2015
Jae-Bum Kim , Hyun-Su Sim , Suk-Jin Ha and Myoung-Dong Kim
Microbiol. Biotechnol. Lett. 2015; 43(3): 291-295
보문(Article)September28, 2015
Characterization of Ethanol Fermentation with Wild Type Yeast Strains
Seong Yeol Baek , You Jung Lee , Myoung-Dong Kim , Jae-Hyoung Yi , Ji-Young Mun and Soo-Hwan Yeo
Microbiol. Biotechnol. Lett. 2015; 43(3): 227-235
보문(Article)June28, 2015
Production of Probiotic Mango Juice by Fermentation of Lactic Acid Bacteria
Lebaka Veeranjaneya Reddy , Ju-Hee Min and Young-Jung Wee
Microbiol. Biotechnol. Lett. 2015; 43(2): 120-125
보문(Article)March28, 2015
Isolation and Characterization of Wild Yeasts for Improving Liquor Flavor and Quality
Seong Yeol Baek , You Jung Lee , Jae Hyun Kim and Soo-Hwan Yeo
Microbiol. Biotechnol. Lett. 2015; 43(1): 56-64
보문(Article)December28, 2014
Danbie Jang , Hyunjoo Lee , Sangeun Pyo , Seong Woon Roh , Jin-Kyu Rhee and Han-Seung Lee
Microbiol. Biotechnol. Lett. 2014; 42(4): 367-376
단보(Note)June28, 2014
Optimization of Pretreatment of Persimmon Peel for Ethanol Production by Yeast Fermentation
Jong-Sub Lee , Eun-Hee Park , Se-Young Kwun , Soo-Hwan Yeo and Myoung-Dong Kim
Microbiol. Biotechnol. Lett. 2014; 42(2): 202-206
December28, 2011
Analysis of Constituents in Sipjundaebo-tangs Fermented by Lactic Acid Bacteria
Min-Cheol Yang , Sang-Won Jeong and Jin-Yeul Ma
Microbiol. Biotechnol. Lett. 2011; 39(4): 350-356
March28, 2011
Quality Characteristics of Seoktanju Fermented by using Different Commercial Nuruks
Ji-Ho Choi , Jin-A Jeon , Seok-Tae Jung , Ji-Hye Park , Shin-Young Park , Choong-Hwan Lee , Tack-Joong Kim , Han-Seok Choi and Soo-Hwan Yeo
Microbiol. Biotechnol. Lett. 2011; 39(1): 56-62
March28, 2011
Wine Making using Campbell Early Grape with Different Yeasts
Kyeong-Hwan Kim and Gi-Dong Han
Microbiol. Biotechnol. Lett. 2011; 39(1): 43-48
December28, 2010
Eun-Ji Choi , Jung-Sook Lee , Hung-Bae Chang , Mee-Sook Lee , Hae-Dong Jang and Young-In Kwon
Microbiol. Biotechnol. Lett. 2010; 38(4): 467-474
December28, 2010
Importance of Weissella Species during Kimchi Fermentation and Future Works
Kang-Wook Lee , Ji-Yeong Park , Ji-Yeon Chun , Nam-Soo Han and Jeong-Hwan Kim
Microbiol. Biotechnol. Lett. 2010; 38(4): 341-348
March28, 2010
Young-Hee Kwon , Sung-Jin Jo , Jae-Ho Kim and Byung-Hak Ahn
Microbiol. Biotechnol. Lett. 2010; 38(1): 46-52
March28, 2008
Jae-Duck No , Dae-Hyoung Lee , Young-Soo Hwang , Sang-Han Lee and Jong-Soo Lee
Microbiol. Biotechnol. Lett. 2008; 36(1): 67-71
March28, 2003
December28, 2002
Fermentation Characteristics of Kimchi Supplemented with Cheese.
Microbiol. Biotechnol. Lett. 2002; 30(4): 415-419
December28, 2000
Optimization of D-beta-hydroxybutyric Acid Fermentation Using a Mutant of Candida Rugosa IFO0750
Microbiol. Biotechnol. Lett. 2000; 28(6): 355-360
April28, 1998
Microbiol. Biotechnol. Lett. 1998; 26(2): 151-160
June28, 1996
Streptomyces griseoplanus SL20209에 의한 Aminopeptidase M 저해제의 생산 조건
Microbiol. Biotechnol. Lett. 1996; 24(3): 336-343
April28, 1996
October28, 1995
Production and Characterization of Cathepsin B Inhibitor from Streptomyces chromofuscus SMF28
Microbiol. Biotechnol. Lett. 1995; 23(5): 602-608
December28, 1994
Prediction of Oxygen Transfer Rate During Sisomicin Fermentation Employing Air Lift Fermentor
Microbiol. Biotechnol. Lett. 1994; 22(6): 659-664
October28, 1994
Microbiol. Biotechnol. Lett. 1994; 22(5): 447-452
April28, 1992
A Study on the Conditions of Demethyltetracycline Fermentation
Microbiol. Biotechnol. Lett. 1992; 20(2): 203-206
April28, 1992
Biopolyrner Production of Zoogloea ramigera in Batch, Fed-Batch and Continuous Culture Processes
Microbiol. Biotechnol. Lett. 1992; 20(2): 196-202
August28, 1990
The Production of 1,4-Androstadiene-3,17-Dionefrom Sterols by Brevibacterium erythrogenes
Microbiol. Biotechnol. Lett. 1990; 18(4): 411-416
August28, 1990
Y. Patkar Anant
Microbiol. Biotechnol. Lett. 1990; 18(4): 394-400
August28, 1989
June28, 1989
Effects nit Mineral Salts on the Improvements of Sisomicin field
Chul-S Shin , H. Han Sang and Sang H. Lee
Microbiol. Biotechnol. Lett. 1989; 17(3): 247-251
October28, 1988
Production of
J.S. Choi and Yoo Y.J.
Microbiol. Biotechnol. Lett. 1988; 16(5): 358-362
February28, 1988
Hyun-Dong Paik , Seung-Hwan Lee , Sun-Koo Hwang and Young-Jun Oh
Microbiol. Biotechnol. Lett. 1988; 16(1): 11-16
Young-Gun Moon, Moon-Soo Boo, Chi-Hoon Lee, Jin-Kuk Park, and Moon-Soo Heo
Microbiol. Biotechnol. Lett. 2024;52: 1-14 https://doi.org/10.48022/mbl.2309.09001DanHee Yoo and InChul Lee
Microbiol. Biotechnol. Lett. 2024;52: 15-23 https://doi.org/10.48022/mbl.2311.11012Tel :
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