In-Chang Jung 1 and Ho-Yong Sohn 1*
Department of Food and Nutrition, Andong National University, 760-749, Republic of Korea
보문(Article)December28, 2016
Antimicrobial, Antioxidant, and Anticoagulation Activities of Salicornia europaea seeds
Ho-Yong Sohn , Mi-Sun Kim and Deuk Hoi Kim
Microbiol. Biotechnol. Lett. 2016; 44(4): 452-460
단보(Note)September28, 2016
Anti-oxidation and Anti-thrombosis Activities of Different Parts of Salicornia herbacea L
Jung-Nam Lee , Mi-Sun Kim , Deuk Hoi Kim and Ho-Yong Sohn
Microbiol. Biotechnol. Lett. 2016; 44(3): 311-316
보문(Article)June28, 2014
Ryun Kyung Lee , Mi-Sun Kim , Ye-Seul Lee , Man-Hyo Lee , Jong Hwa Lee and Ho-Yong Sohn
Microbiol. Biotechnol. Lett. 2014; 42(2): 162-169
보문(Article)September28, 2012
Mass Production of Chaff-vinegar and Its Effect of Anti-Aging and Whitening
Jaegyu Hwang , Jong-Kuk Yun , Suk-kyung Kim , Sang-Han Lee and Kil Hwan Han
Microbiol. Biotechnol. Lett. 2012; 40(3): 208-214
September28, 2007
Hee-Young Ryu , Eun-Joo Kum , Kyung-Hwa Bae , Young-Kwan Kim , In-Sook Kwun and Ho-Yong Sohn
Microbiol. Biotechnol. Lett. 2007; 35(3): 238-244
Young-Gun Moon, Moon-Soo Boo, Chi-Hoon Lee, Jin-Kuk Park, and Moon-Soo Heo
Microbiol. Biotechnol. Lett. 2024;52: 1-14 https://doi.org/10.48022/mbl.2309.09001DanHee Yoo and InChul Lee
Microbiol. Biotechnol. Lett. 2024;52: 15-23 https://doi.org/10.48022/mbl.2311.11012Tel :
+82-2-3454-6010
Fax :
+82-2552-4732
E-mail :
mbl@mbl.or.kr